Published on Wednesday 01 May 2024
“We see parents going without food for days to feed their children. We help families and individuals from all walks of life that have been affected by rising costs and unexpected life changes.”
Ian Stoney joined Jimmy’s Poole Food Bank as Project Manager in March, using his years in leisure and retail management to strengthen the service and help the most vulnerable.
“Our food bank provides much more than food. We provide lasting support to those that are struggling financially, emotionally and mentally, working closely with our Faithworks partners such as Community Money Advice (CMA) and SMILE who create community for lone parents. We also have partnerships with Shelter and Victim Support.”
“We equip people with the skills and ‘know how’ to cook cheap and nutritious meals, providing recipe bags with fresh meat, dairy, vegetables and fruit and offering ‘cooking on a budget’ courses. We have also provided kitchen equipment from simple can openers for those that have relocated due to homelessness or domestic abuse, to slow cookers and air fryers to help struggling families further reduce their energy costs.”
“We very much rely on the kind donations we receive to help us maintain our food supplies and cover our running costs. While a financial donation means we can buy specific items as and when needed, it can also go towards improving our facilities, for example creating an environment where we can listen to visitors and understand their situation. Our aim is to come alongside, offer practical advice, support and build resilience.”
“Food donations are always needed throughout the year - we would recommend using the Bank the Food App or following us on Facebook to see what items are in short supply.”
Jimmy’s Poole Food Bank is open from Tuesday to Friday, 9.30am to 12.30pm (midday on Friday). To use the Food Bank, you need a referral which can be done through several different support organisations such as Citizens Advice, BCP Council, CMA, SMILE, or your local school.
For further information about the Access to Food Partnership please contact Lucy McQuillin by email: lucymcquillin@bcha.org.uk